Seafood: How to Buy, Prepare, and Cook the Best Sustainable Fish and Seafood from Around the World
Year: 2011 Language: english Author: C. J. Jackson Publisher: Dorling Kindersley ISBN: 978-0756675547 Format: PDF Quality: eBook Pages count: 402 Description: Featuring more than 300 recipes inspired by world cooking traditions, this fully illustrated cookbook provides information on seafood, shellfish and freshwater fish, and explains how to prepare them and the best way to cook them to bring out their flavor.
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Seafood: How to Buy, Prepare, and Cook the Best Sustainable Fish and Seafood from Around the World
Language: english
Author: C. J. Jackson
Publisher: Dorling Kindersley
ISBN: 978-0756675547
Format: PDF
Quality: eBook
Pages count: 402
Description: Featuring more than 300 recipes inspired by world cooking traditions, this fully illustrated cookbook provides information on seafood, shellfish and freshwater fish, and explains how to prepare them and the best way to cook them to bring out their flavor.
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DK Seafood.pdf
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